November Baked Chicken

Wait for a chilly day so the oven will keep your kitchen warm. Ingredients: –oil, salt, pepper, minced or pressed garlic –a raw chicken –an onion –rosemary and/or sage, fresh Also, a meat thermometer helps a lot. Preheat oven to 325 degrees F. In a small bowl, mix a couple tablespoons grapeseed oil or low-grade […]

Basic Chicken Stock

In honor of American Thanksgiving, I give to you a week of receipes. Basic Chicken Stock One really needs a stock pot to make stock. If you use smaller quantities of everything, you can get away with a large saucepan. However, stock takes so long that the time spent isn’t usually worth it, unless you’re […]